Ravioli Recette. Start with the dough mix the sieved flour, semolina and salt carefully, add the eggs and knead until dough is like elastic, if to stiff add a drop of cold water. Ravioli makes an easy supper dish, or serve it as a starter, either with a sauce or just drizzled with extra virgin olive oil and scattered with fresh herbs and parmesan shavings.
Start with the dough mix the sieved flour, semolina and salt carefully, add the eggs and knead until dough is like elastic, if to stiff add a drop of cold water.
Ses farces à base de fromage, de légumes ou de jambon permettent toutes les variations.
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Ravioli ricotta e spinaci un primo piatto tipico della tradizione gastronomica italiana ideale per i giorni di festa. De délicieuses recettes de ravioli en photos, faciles et rapides. This recipes comes from Northern Italy, Alto Adige and Trentino..