Ravioli Thai. The recipe is easy With a pastry cutter cut the ravioli on all four sides, leaving about an inch of dough around the filling. Ravioli dough mustn't be too soft, otherwise your tortelli will break while boiling.
Using a very thin sheet of dough is vital to making these ravioli is elegant as they are supposed to be.
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Place some Ravioli on a plate in a neat order b. How to say ravioli in Thai. The best Chinese food in Siena.