Pasta Carbonara Nami Nami. Pasta carbonara eli miilunpolttajan spagetti on italialainen ruokaklassikko. Pasta carbonara originates in the Rome region of Italy.
Van de romige textuur met krokante spekjes en kaas krijgen wij geen genoeg. I learned on my culinary internship in Tuscany that real Italian cuisine is simpler than you think! Bring water in spaghetti pot to boil, then add pasta.
When the water boils, put in the pasta, and cook it for a minute or two less than what the package recommends.
Cook and stir, lifting pasta with tongs to allow the sauce to coat the pasta thoroughly.
Vårt klassiska recept på pasta carbonara är både enkelt och gott. Pasta Carbonara Recipe, Learn how to make Pasta Carbonara (absolutely delicious recipe of Pasta Carbonara ingredients and cooking method) About Pasta Carbonara Recipe: This simple Roman pasta dish derives its name from carbone meaning coal. Suikaloi pastan kypsyessä pekoni ja paista se omassa rasvassaan pannussa rapeaksi.