Lasagna Using Cottage Cheese. In a pinch, you could make it with prepared marinara sauce, and it then becomes a quick and very satisfying dinner. Even if you're cooking a lasagna without any dairy products there remain nontraditional versions using dairy substitutes that still prove easy and satisfying.
Cottage cheese was a stand-out ingredient in my grandmother's cooking, from her traditional noodle kugel to her "Farmer's Chop Suey", a strange salad Not all cottage cheese is created equal. If you really want to get a lot of prep work done, make two pans of this lasagna and slice and freeze one of them specifically for lunches. Is there something I can use as a replacement that will do the same sort of cheese thing that they do.
I mix some shredded mozzarella and Parmesan in with the cottage cheese and make the lasagna as usual just replacing the ricotta.
But we still have some lasagna left over and my husband is getting tired of it.
Homemade lasagna is better than any restaurant version and it feeds a crowd. Use cheddar cheese and a white sauce instead of mozzarella and a tomato sauce in this creamy, Meatless Lasagna with Cottage Cheese recipe. Cottage cheese lasagna for the school AND work lunch win!