Fettuccine Vegetarian. This vegan Alfredo sauce is incredibly delicious and versatile too. Making this vegetarian fettuccine carbonara couldn't be simpler!
Many vegan cream sauces rely on blended nuts or steamed cauliflower, but this sauce is made of beans and pasta water alone—no soaking or blending necessary. Wholewheat spaghetti adds fibre without affecting the taste and the broccoli is added to the pasta pan at the end of its cooking for ease. Cook pasta until al dente — Make sure to salt the pasta water generously before throwing in the pasta.
Creamy and decadent, this vegan Fettuccine Alfredo has a secret healthy ingredient that makes it a meal the whole family will love.
When my mom made spaghetti sauce, the house would smell so good that I'd open the windows to torture the neighbors.
Wholewheat spaghetti adds fibre without affecting the taste and the broccoli is added to the pasta pan at the end of its cooking for ease. Vegetarian pasta recipes include gnocchi with wild mushrooms and spaghetti with tomatoes, basil and fresh mozzarella. I've shared a lot of pasta recipes over the years, but this vegan mushroom version might take the cake.