Parmigiana Jamie Oliver Rezept. When Jamie found out about Claudio's Food Memory of a delicious Melanzane alla Parmigiana from his honeymoon in Capri, we had to make it! Brush both sides of eggplant slices with oil and place in single layer on two or more baking sheets.
Parmesan-Kartoffeln aus dem Ofen / Was koche ich heute? / Sallys Welt. Dieser Auflauf schmeckt genauso köstlich wie sein toller Name Parmigiana di Melanzane klingt. Homemade tomato sauce layered with slices of griddled aubergine, parmesan and finished with a crisp breadcrumb and mozzarella topping.
It's a baked dish where fresh little sardines are the stars, supported by tomato, parmesan cheese, basil, mozzarella and breadcrumbs.
When Jamie found out about Claudio's Food Memory of a delicious Melanzane alla Parmigiana from his honeymoon in Capri, we had to make it!
Parmigiana di Melanzane ist ein unwiderstehlicher italienischer Auberginen-Auflauf mit Tomaten-Salsa. Ive got all of them, im a bit Jamie Oliver obsessed :lol: We love this in our house. By layering them with Parmesan and tomatoes and then baking them you get an absolutely moreish, scrumptious vegetable dish.