Parmigiana Rezept. Shook some parmesan on them right away when done frying to absorb any oil. Finde was du suchst - unkompliziert & originell.
As a matter of fact, the slices of aubergine (eggplant), which constitute the key and main ingredient of the dish, are disposed in layers transversally to each other. Finde was du suchst - unkompliziert & originell. I really did not have any time to plan for anything elaborate, but I had some chicken breasts.
Manuela Zangara serves up her aubergine parmigiana recipe, a super-simple comfort food recipe built from layers of aubergine, passata, Parmesan and mozzarella.
Put flour and eggs in two more shallow dishes.
We use pounded thin chicken breasts, coat in a delicious Parmesan coating, and then fried to make them crispy. Add this chicken idea to your dinner A ubergine parmigiana (aka melanzane alla parmigiana, or parmesan aubergine, for the sake of linguistic consistency) is that rare and glorious thing: Mediterranean stodge. Jetzt ausprobieren mit ♥ Chefkoch.de ♥.